Ye olde family favorite. 17 WW points per (large) serving.
ready in about 20 minutes;
serves 2
You might need to buy:
- spaghetti
- spaghetti sauce
- ground beef
If cheese isn’t awesome enough, combine the powers of four different kinds and you’re good to go!
ready in about 290 minutes
You might need to buy:
- black pepper
- vegetable oil
- butter
- shredded Muenster cheese
- shredded Sharp Cheddar
- shredded Mozzarella Cheese
- shredded Monterrey Jack
- half and half
- cubed processed cheese
Art used a store bought salsa and it was fine.
Salsa recipe at http://www.recipething.com/recipes/show/18465
Recipe from Season 7 of Mexico – One Plate at a Time
serves 8
You might need to buy:
- butter
- all-purpose flour
- milk
- Fire-Roasted Tomato Salsa or your favorite salsa
- shredded cheddar cheese
- Salt
You might need to buy:
- chicken stock or broth
- water
- dried red pepper flakes
- orzo
- fresh chopped thyme leaves
- Salt
Great
You might need to buy:
- Ground Beef
- Spagetti Sauce
- Mozerella Cheese
- Cottage Cheese
serves 6
You might need to buy:
- Saffron vinaigrette:
- red wine vinegar
- saffron threads
- salt
- lemon juice
- Dijon mustard
- / 120 ml olive oil
You might need to buy:
- uncooked pasta
- 1/3-less-fat cream cheese
- 1% low-fat milk
- chopped fresh flat-leaf parsley
- Cracked black pepper
Vegetarian Dishes From a Greek Holiday
serves 4
You might need to buy:
- tomato paste dissolved in 1/2 cup water
- bay leaf
- extra virgin olive oil
ready in about 35 minutes;
serves 6
You might need to buy:
- ground beef
- taco seasoning
- shredded cheddar cheese
- diced tomatoes
- sour cream
- lettuce
- Salsa
came in the mail
ready in about 40 minutes;
serves 6
You might need to buy:
- flour
- salt
- olive oil - divided
- garlic - minced
- minced onion
- whipping cream
- grated Parmesan Cheese
- coarsely ground black pepper
- parsley