ready in about an hour and 20 minutes;
serves 4
You might need to buy:
- 50g cooked beetroot
- sherry vinegar
- caster sugar
- dried chilli flakes
- 225g Lancashire cheese
- extra-virgin olive oil
- 75g thinly sliced smoked pancetta
- balsamic vinegar
- small flatleaf parsley leaves
ready in about 20 minutes;
serves 6
You might need to buy:
- vinaigrette
- extra-virgin olive oil
- chopped parsley
ready in about two hours;
serves 6
You might need to buy:
- white wine
- concentrated tomato purée
- bay leaves
- fresh thyme
- olive oil
- lamb shanks
You might need to buy:
- zest and juice of 1 orange
- caster sugar
- golden syrup
ready in about an hour and a half;
serves 6
You might need to buy:
- baking powder
- golden syrup
- finely grated zest and juice of 1 orange
- 175g caster or brown sugar
- eggs
You might need to buy:
- 30g unsalted butter
- 284ml carton double cream
- 20g icing sugar
- brandy
ready in about 40 minutes;
serves 4
You might need to buy:
- 100ml milk
- golden syrup
- egg
- 75g caster sugar
- cocoa powder
- baking powder
- 100g self-raising flour
- 80ml light olive oil
- roasted chopped hazelnuts
ready in about an hour;
serves 4
You might need to buy:
- olive oil
- 200g blanched almonds
- black pepper
- cinnamon stick
- cardamon
- butter
- ground tumeric
- 400g tin chopped canned tomatoes
- 500ml natural yogurt
- fresh coriander
Makes 12
ready in about 20 minutes
You might need to buy:
- grated zest of 1 orange
- 25g sultanas
- 50g caster sugar
- 50g butter
- ground mixed spice
- 225g self-raising flour
- milk
ready in about 20 minutes;
serves 6
You might need to buy:
- ground cinnamon
- icing sugar