Belongs to Rahbel Quiche 
You might need to buy:
  • Flour 8 oz
  • Butter 4 oz
  • Baking powder 1/2 tsp
  • Salt 1/2 tsp
  • Cold water 3 tblspoon
  • Filling
  • Vegetable boil 1 cup
  • cheese grated 4 tblspoon
  • chicken shredded 3/4 cup
  • oregano 1/2 tsp
  • salt and pepper
  • eggs
Belongs to Rahbel Henny Penny 
You might need to buy:
  • Boneless Chicken 1 cup
  • Flour 2 tsp
  • Salt 1/2 tsp
  • Pepper 1/2 tsp
  • Cream 1/2 cup
  • Stock 1/4 cup
  • Ketchup 2 tblspoon
  • Cheese 2 tblspoon
  • Butter 2 oz
  • Onion 1
  • Mushroom 4-5
Belongs to Rahbel Ginger Chicken 
You might need to buy:
  • Chicken
  • green chillies
  • ginger
  • coriander leaves
  • oil
  • chopped spring onions
  • chilli powder
  • dhania powder
  • tumeric
  • salt
  • garam masala
  • tbslpoon worcester sauce
  • ajinomoto
Belongs to Rahbel Caked Alaska 
You might need to buy:
  • Butter 4 oz
  • Sugar 4 oz
  • Flour 3 oz
  • Eggs 2
  • Black caramel Syrup 2 tablespoon
  • Baking Powder 3/4 tsp
  • Cocoa 3/4 oz
  • Cooking Chocolate 2 tblspoon
  • Milk 2 tablespoon
  • Sauce:
  • icing sugar
  • tbspoon cocoa
  • butter
  • tblspoon milk
You might need to buy:
  • Potatoes 2
  • Salt 1/2 tsp
  • Rice Flour 4 tblspoon
  • Water 1/4 cup
  • Baking Powder 1/4 tsp
Belongs to Rahbel Chicken Chuck 
You might need to buy:
  • Chicken Breast
  • Cheddar Cheese 2 thick slice
  • Mushroom tinned 4 sliced
  • Salt 1/2 tsp
  • Pepper 1/ 2 tsp
  • Vinegar 1 tblspoon
  • Egg 1
  • Crumbs
  • Flour
You might need to buy:
  • large Cauliflower
  • Salt to taste
  • Butter
  • flaked almonds
You might need to buy:
  • Lettuce
  • Celery
  • Dressing:
  • Dijon Mustard
  • salt
  • caster sugar
  • single cream
  • olive oil
  • tarragon vinegar
You might need to buy:
  • white cabbage
  • small colve garlic
  • olive oil
  • level tsp oregano
  • crushed fennel seeds
  • level tsp celery salt
  • salt
  • pepper
Belongs to Rahbel Pudding 
You might need to buy:
  • eggs
  • serving spoon sugar
  • glasses of milk
  • capful of vanilla essence