This is both a good dessert for a formal dinner and a pleasant brunch dish. I’ve also served wedges of it an antipasto, with glasses of prosecco or champagne.

(Makes two 8-inch frittatas, enough for 4 to 6 as an antipasto, 2 as a brunch or lunch dish, or 4 as a dessert)

You might need to buy:
  • large eggs
  • sugar
  • ricotta
  • grated nutmeg
  • Parmigiano Reggiano cheese
  • salt
  • gratings of black pepper
  • Extra-virgin olive oil
You might need to buy:
  • For the vinaigrette:
  • fresh lemon juice
  • sugar
  • Salt
  • Freshly ground black pepper
  • extra-virgin olive oil
Belongs to koshka Panini al ramerino 
You might need to buy:
  • freshly made bread dough 400g
  • olive oil 4 tablespoons
  • flour
  • fresh rosemary 1 sprig
  • dried raisin 2 tablespoons
Belongs to koshka Осьминог 
You might need to buy:
  • осьминог
  • лук
  • чеснок
  • рюмка хереса
  • оливковое масло
  • пюре из помидор
  • базилик
  • фетучини
  • соль
  • перец
You might need to buy:
  • gr minced meat
  • egg
  • tblsp chopped parsley
  • chopped clove of garlic
  • tblsp freshly grated parmesan
  • Salt
  • Black pepper
  • Olive oil
You might need to buy:
  • potatoes that are good to mash
  • gr of small and firm zucchini
  • onion or 1 leek
  • ripe tomatoes
  • - 2 tblsp capers
  • Olive oil
  • Salt
Belongs to koshka Cauliflower Soup 

“In Venice we have big soups, simple soups,” Francesco says. “This is a good example.” But he adds that when it’s served at Remi, it is sometimes garnished with creme fraiche and caviar, for a lavish touch befitting the Venetian taste for luxury. At one time there were sturgeon in the Venetian lagoon, providing the city with its own supply of caviar. For a more humble Venetian garnish, some rounds of bread fried in butter or olive oil will do nicely.

serves 4
You might need to buy:
  • small chopped onion
  • celery leaves
  • Salt and freshly ground white pepper to taste
You might need to buy:
  • ·4 tbsp olive oil
  • ·salt and pepper
  • ·1 tbsp Italian Rub
  • ·50 ml balsamic vinegar
  • ·150 ml dry white wine
  • ·200 ml crème fraîche
  • Topping:
  • ·40 g fresh breadcrumbs
  • ·2 tbsp Italian Rub
You might need to buy:
  • Для теста
  • яйца
  • г муки
  • ст.л. оливкового масла
  • Для начинки
  • г лисичек
  • небольшая луковица
  • ст.л. тертого пармезана или другого твердого сыра
  • пучечка петрушки
  • зубчик чеснока
You might need to buy:
  • лисички
  • сливки
  • ветчина
  • шалфей
  • соль
  • перец
  • цедра лимона