Note: This recipe can be made ahead and refrigerated for up to 2 days. To serve, remove from refrigerator and stir in 2 tablespoons warm water per portion; serve cold or reheat in microwave.
serves 4
You might need to buy:
- whole wheat spaghetti
- flank steak
- Filippo Berio Regular Olive Oil
- smooth natural peanut butter
- reduced-sodium soy sauce
- minced garlic
- minced fresh ginger
- Diced tomatoes for garnish
serves 6
You might need to buy:
- sweet paprika
- salt
- ground allspice
- ground black pepper
- ground cardamom
- ground cloves
- ground coriander
- cayenne
- ground ginger
- vegetable broth
- Flatbread