6/24/2012 – This was very good. Used my Queen of Hearts Raspberry Vinegar that I bought from Cheshire Gardens (Wincester, New Hampshire) online.
- Dijon mustard
- honey
- raspberry wine vinegar
- light olive oil or grape seed oil
- Salt and pepper to taste
6/24/2012 — This was very good. Use the Raspberry Vinaigrette recipe found here — http://www.recipething.com/recipes/show/44035-raspberry-vinaigrette
Adapted from: All recipes.com
- fresh blueberries
- toasted walnuts
- mixed greens
- crumbled feta cheese
- packed brown sugar
- fresh pineapple chunks
Excellent over rice or serve with tortilla chips or inside soft tacos.
- garlic powder
- chopped cilantro
- cumin
275 calories per serving
- sherry vinegar
- honey
- Dijon mustard
- olive oil
- balsamic vinegar
- honey
per serving: Calories 271, Protein 3g, Fat 0g
I used cardamon-seed insides instead of ground cardamon, and more than recommended, and I think it overwhelmed the pineapple-flavor, but parents disagreed. Cardamon is very interesting and fragrant and delicious. I also added some pineapple chunks from the can the juice came out of, and I think that was a welcome addition. Anyway, good good and not difficult at all. Made it again at Mom’s request, Dad liked it quite a bit.
“Kissed by honey, blessed with flavor, and loaded with antioxidants- beta carotene and vitamin C- this dish fosters good health and good eating.”
- grated orange or lemon zest
- pineapple juice
- honey
- ground cardamon
- ground ginger
Goes well with roasted chicken
- juice of one whole lemon
- flour
- sugar
- milk
- large eggs
- chopped fresh thyme
- fresh ground black pepper
- lemon zest