serves 8
You might need to buy:
- Dressing:
- extra virgin olive oil
- lemon juice
- red wine vinegar
- balsamic vinegar
- chopped fresh parsley
- dried oregano
- eggs
- baby spinach leaves
- crumbled feta cheese
Use Absolutely Fabulous Greek/House Dressing
2 oz. of dried pasta equals 1 cup of cooked pasta.
serves 6
You might need to buy:
- crumbled feta cheese
- cooked tri-color rotiini
- Salad:
- red wine vinegar
- Dijon-style mustard
- onion powder
- Absolutely Fabulous Greek/House Dressing for 10:
- olive oil
- garlic powder
- dried oregano
- dried basil
- pepper
mix the pasta salad together and put it in the fridge to wait a few hours before adding the spinach.
serves 8
You might need to buy:
- crumbled feta cheese with basil and tomato
- Italian-style salad dressing
- garlic salt
- ground black pepper
You might need to buy:
- olive oil
- balsamic vinegar
- salt and freshly ground black pepper
I like to slice ripe tomatoes, dip them in the dressing, put them on a slice of toasted baguette, top with a bit of freshly grated parm or grated mozzarella.
Go to http://allrecipes.com/recipe/absolutely-fabulous-greekhouse-dressing/detail.aspx for easy re-calculating amounts.
serves 10
You might need to buy:
- dried basil
- dried oregano
- garlic powder
- olive oil
- pepper
- onion powder
- Dijon-style mustard
- red wine vinegar
serves 8
You might need to buy:
- bread cumbs
- grated gruyere cheese
- eggs lightly beaten
- black pepper
Cooking time may take more minutes – possibly 7-10.
You might need to buy:
- vegetable oil
serves 4
You might need to buy:
- olive oil or vegetable oil
- dried rosemary
- dried thyme
- pepper
ready in about 30 minutes;
serves 6
You might need to buy:
- ground cinnamon
- sugar
yield: Makes enough dough for a single-crust 12-inch tart.
You might need to buy:
- Pastry:
- all-purpose flour
- ice water
- Tart:
- olive oil
- butter pastry dough for a single-crust 12-inch tart
- plum tomatoes cut into 1/2-inch wedges