These freeze well. Pop a couple in the micro and fresh baked cookies!

You might need to buy:
  • Butterscotch Chips
  • Oats
  • Vanilla
  • large Eggs
  • packed Brown Sugar
  • Sugar
  • Flour
  • Baking Soda
  • Cinnamon
  • Salt

Easy to make. Can cut bars and wrap individually and freeze.

You might need to buy:
  • Butter
  • Graham Cracker Crumbs
  • Semi-Sweet Chocolate Chips
  • Peanut Butter Chips
  • Walnuts pieces

Everyone who has ever tried this loves it and it is very easy to make.

You might need to buy:
  • bag Brownberry Sage & Onion Stuffing Croutons
  • small can Chicken Broth
You might need to buy:
  • celery stalks diced
  • water
  • med potatoes peeled and cubed
  • med carrots peeled and sliced
  • small onion diced
  • lg can diced tomatoes
  • minute tapioca
  • celery seed
  • stew meat
  • salt and pepper

Take advantage of sweet summer peaches with our delicious cobbler. It’s even more flavorful when made with white-variety peaches
Now POINTS® Value: 3
Level of Difficulty: Easy

ready in about 40 minutes; serves 8
You might need to buy:
  • cornstarch
  • fresh lemon juice
  • ground cinnamon
  • all-purpose flour
  • baking powder
  • reduced-calorie margarine
  • fat-free skim milk
ready in about an hour; serves 8
You might need to buy:
  • refrigerated biscuits

These mushrooms are brimming with the flavors of sweet carrots, tart lemon juice and fresh basil. Packed with hearty textured vegetable protein (TVP), they’ll really satisfy.
POINTS® Value: 4

ready in about an hour; serves 4
You might need to buy:
  • balsamic vinegar
  • fresh lemon juice

Since buttermilk is naturally low in fat, it’s a great base for creamy dressings. We drizzled our dressing over salad but it also makes a terrific vegetable dip.
POINTS® Value: 5

ready in about 15 minutes; serves 4
You might need to buy:
  • cup asparagus
  • medium baby carrots
  • cup sugar snap peas
  • medium English cucumber
  • cup buttermilk
  • reduced-calorie mayonnaise
  • apple cider vinegar
  • Dijon mustard
  • chives
  • dill
  • cup mixed baby greens
  • semisoft goat cheese

These filling little tidbits are a little like tea sandwiches. If you can’t find three-pepper hummus (look in the natural-foods section of your supermarket, or try a natural food store), use regular hummus.
POINTS® Value: 2

ready in about 5 minutes; serves 4
You might need to buy:
  • small wheat pita
  • cup store-bought hummus
  • medium cucumber
  • small radishes
  • cup alfalfa sprouts

No need to sneer at the people chomping on hot, buttery, sugar-coated pretzels at the mall anymore. Now you can whip up your very own shopping-mall-quality soft pretzels in your kitchen (yes, we see the humor in that sentence). So if it’s chewy, doughy, sweet, decadent pretzels you crave, feel free to cave — and indulge in HG’s latest tasty creation. Just dough it
Serving Size: 1 pretzel (entire recipe)
Calories: 175
Fat: 2g
Sodium: 450mg
Carbs: 36g
Fiber: 1g
Sugars: 1g
Protein: 5g

*3 Points!

serves 1
You might need to buy:
  • SUPERPRETZEL soft pretzel OR another frozen soft pretzel**
  • sprays I Can't Believe It's Not Butter Spray