Belongs to joelcade Garlicky Shrimp Pasta  
  • Currently 5/5 Stars.
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Marinate the shrimp while you prepare the remaining ingredients.

ready in about 45 minutes; serves 6
You might need to buy:
  • clam juice
  • dry vermouth or white wine
  • large shrimp
  • chopped fresh parsley
  • lemon juice
  • lemon
Belongs to joelcade Quick Tomato Sauce 
  • Currently 3/5 Stars.
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Goes great with meatballs!

ready in about 15 minutes; serves 6
You might need to buy:
  • crushed tomatoes
  • basil
  • grated Parmesan cheese
Belongs to joelcade Classic Meatballs 
  • Currently 4/5 Stars.
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6 tablespoons plain yogurt thinned with 2 tablespoons sweet milk can be substituted for buttermilk.

ready in about 30 minutes; serves 6
You might need to buy:
  • buttermilk
  • ground beef chuck
  • ground pork
  • parsley leaves
  • white sandwich bread
Belongs to joelcade Italian "Gravy" (Tomato Sauce) 
  • Currently 4/5 Stars.
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ready in about two hours and 10 minutes; serves 10
You might need to buy:
  • red bell pepper
  • basil
  • Furmono's crushed tomatoes
  • baby carrot
  • dry red wine
You might need to buy:
  • ~32 almonds
  • goat cheese
  • pitted dates
  • thick cut bacon
  • toothpicks
You might need to buy:
  • Dried Spaghetti
  • Extra Virgin Olive Oil
  • Chopped Parsley
  • Sea Salt to taste
  • Freshly Ground Black Pepper

169 cal per serving; 6 g protein; 12 g fat; 6 g fiber

ready in about 20 minutes; serves 4
You might need to buy:
  • Coarse salt and black pepper
  • - 2 Tbsp fresh lemon juice
  • yellow mustard seeds
  • butter
  • olive oil
You might need to buy:
  • olive oil
  • Kosher salt and freshly ground black pepper
  • all-purpose flour
  • butter
Belongs to redmed2000 Fish Tacos 
ready in about an hour; serves 4
You might need to buy:
  • Coarse salt and black pepper
  • hot pepper sauce
  • lime juice
  • chopped fresh cilantro
  • plain low-fat yogurt
  • large egg
  • plain dry breadcrumbs
  • cumin
  • chili powder
You might need to buy:
  • dry vermouth
  • dry white wine
  • fish stock or clam juice
  • half and half
  • chopped fresh flat leaf parsley
  • flour
  • sheets thawed frozen puff pastry
  • sea scallops
  • lemons
  • Olive oil for drizzling