One cup equals one serving.
ready in about two and a half hours;
serves 8
You might need to buy:
- chopped fresh basil
- sun-dried tomato vinaigrette dressing
- linguine
ready in about 245 minutes;
serves 16
You might need to buy:
- graham cracker crumbs
- sour cream
- mixed berries
serves 44
You might need to buy:
- crunchy peanut butter
- graham cracker crumbs
- powdered sugar
- white or dark chocolate confectioner's coating
- Rice Krispies cereal
This is a rich chocolate orange experience. Use your favorite chocolate icing with the zest of one orange added to it, or my simple icing below. Decorate with orange slices cut into quarters. Voted the best vegan cupcake by people who love cupcakes. (Um, well my friends say it is anyway)
You might need to buy:
- canola oil
- maple syrup
- soy milk
- vanilla
- Grand Marnier
- cupcake liners
- sea salt
- baking powder
- flour
ready in about 25 minutes;
serves 4
You might need to buy:
- grated carrot
- low-sodium chicken broth
- shredded cooked chicken
- Salt and pepper to taste
- Grated parmesan cheese
- celery stalks
- olive oil
Found on a website that features recipes for people with Crohn’s Disease, Colitis, or IBS.
serves 6
You might need to buy:
- mayonnaise
- eggs
- shredded Cheddar cheese
- 9-inch baked pie shell
- small can ready-to-eat chicken
We have doubled the sauce recipe and used it on 10 pounds of chicken quarters, and have simplified by adding about ½ the sauce, baked 30 minutes, then, turned, added the remaining sauce, and cooked till done.
You might need to buy:
- garlic
- ground black pepper
- sugar
- vinegar
- chicken
- corn starch
- water
Be sure to get your pasta going before the sauce. (Could make a meringue pie to use up the egg whites.)
You might need to buy:
- Salt and black pepper to taste.
- jumbo egg yolks
- milk
- heavy cream