Juicy peaches make a wonderful baked treat with a crunchy, sweet topping. Just make sure to check for doneness after 25 minutes and every 5 minutes thereafter, because the baking time varies depending on the ripeness of the fruit.
POINTS® Value: 4
Level of Difficulty: Moderate
- unsalted butter
- sugar
This dessert (from the Weight Watchers Australia Web site) is best served slightly warmed and with a hot beverage.
POINTS® Value: 5
Level of Difficulty: Easy
- raisins
- fresh lemon juice
- lemon zest
- unpacked brown sugar
- ground allspice
Take advantage of sweet summer peaches with our delicious cobbler. It’s even more flavorful when made with white-variety peaches
Now POINTS® Value: 3
Level of Difficulty: Easy
- cornstarch
- fresh lemon juice
- ground cinnamon
- all-purpose flour
- baking powder
- table salt
- reduced-calorie margarine
- fat-free skim milk
- Ground pepper
- Coarse salt
- olive oil
- fresh green beans cut into 2 inch pieces
- olive oil
- dried oregano
- salt
- pepper
- tomatoes
- avocado
- red onion
- lime juice
- cumin
- red wine vinegar
- parsley
“Sweet caramelized onions and mushrooms complement the nutty, toasted flavor of kasha. Look for kasha in the bulk aisle or find it with packaged beans and grains. Serve this dish alongside roasted chicken or pork.”
- For the Kasha
- * 2 cups plus 2 tablespoons water
- * 1/4 teaspoon salt
- * 1/2 teaspoon extra virgin olive oil
- For the Onions and Mushrooms
- * 2 tablespoons extra virgin olive oil
- * Salt
- * 1 tablespoon mirin
- * 1 tablespoon water
- * 8 ounces crimini mushrooms
- * 1 tablespoon finely chopped garlic
The Bee’s Allen Pierleoni suggests individually quick- frozen or dry-packed scallops over wet-packed ones, as they contain less liquid and have more flavor.
- water
- Salt to taste
- fresh-ground pepper to taste
- vegetable broth
- arborio rice
- Olive oil
Makes 40 angel bites
- tbls cake flour
- egg whites
- salt
- cream of tartar
- vanilla
- confectioners' sugar
- tomato sauce
- garam masala
- turmeric
- red pepper flakes
- vegetable broth
- raisins
- chopped fresh cilantro
- salt to taste
- black pepper to taste