Eileen made these for Cate’s Tea Party…I loved them. Scones by nature are dry to me, but with a nice Lemon Curd or blackberry jam (from the store) or the Clotted Cream she made (recipe in this book) they are amazing!
- salt
- sugar
- baking powder
- heavy cream
I decided to change this up a little, since it turned out a little too thick the first time.
- crescent rolls
- cinnamon sugar
my mother used to make these, and it was a race to get one, everyone loved them.
- instant vanilla pudding
- heavy cream
- heavy cream
- instant vanilla pudding
- warm water
- warm milk
- egg yolks
- salt
- all-purpose flour
- jelly or jam
- Oil for frying
This is a family tradition from my husbands side. They make it for Christmas morning breakfast…I make it for New Years Day morning. It is similar to a waffle/pancake/fried donut…Maybe an Indian Fry Bread?
- sugar in dough
- salt
- egg
- oil
- warm milk
- -
- sugar in yeast
- yeast
- warm water
- flour
Hands On Time: 51 min
Total Time: 3 hrs. 34 min.
- Powdered Sugar
- Baking Spray with Flour
- fresh Blackberries
- Sugar
- fresh Lemon Juice
Really pretty…makes 3 and freezes well or give one away. Great for Christmas morning!
- sour cream
- dry yeast
- warm water
- butter or margarine melted
- sugar
- salt
- eggs
- FILLING:
- each 8 oz. pkgs. cream cheese softened
- eggs
- vanilla
- Minute Tapioca
- flour
- lemon zest
- GLAZE:
- bag powdered sugar
- vanilla
- milk as needed
- DECORATIONS:
- large container candied red cherries
- green candied cherries
- all-purpose flour
- packed brown sugar
- baking powder
- salt
- fresh blueberries
- half-and-half
- egg
Really pretty…makes 3 and freezes well or give one away. Great for Christmas morning!
- sour cream
- dry yeast
- warm water
- butter or margarine melted
- sugar
- salt
- eggs
- FILLING:
- each 8 oz. pkgs. cream cheese softened
- eggs
- vanilla
- Minute Tapioca
- flour
- lemon zest
- GLAZE:
- bag powdered sugar
- vanilla
- milk as needed
- DECORATIONS:
- large container candied red cherries
- green candied cherries