- 3 parts liquid to 1 part rice
Cooking Rice : White Rice takes less time to cook so check after 20 mins Before cooking Wash 3 times taking a couple of sec. each soak.
red Rice : before you cook the rice, you put a little olive oil in skillet and toast rice just until you get a wiff of nut smell then cook rice
serves 12
You might need to buy:
- paprika
- ground cumin
- cayenne pepper
- black pepper
- salt
- diced tomato fresh or canned
- lg green pepper diced
- ribs of celery 1/4 " slices
- green onions sliced thinly
- rice red or brown
- chicken stock
- prawns
- sausage 1/4 " thick
- Andouille sausage or spicy
- olive oil /or butter
- okra
My grandmother brought this recipe over with her from Czechoslovakia in the late 1800’s.
You might need to buy:
- flour
- eggs
- water
ready in about an hour
You might need to buy:
- Pine nuts
- heavy cream
- fresh thyme leaves
- fresh chopped sage
- cracked black pepper
- fine sea salt
- olive oil
- garlic
- medium onion
- butternut squash
Use 2 batches of Homemade Chicken Stock recipe.
ready in about an hour;
serves 8
You might need to buy:
- Butter
- Garlic
- Salt
- Crushed Red Pepper Flakes
Make a double batch of this for Chicken Noodle Soup
ready in about 170 minutes;
serves 8
You might need to buy:
- Bay Leaves
- Step Hot
- Chicken Bouillon
serves 4
You might need to buy:
- chicken broth
- rice
- Eggs
- Lemon juice to taste
- Salt to taste
- Pepper to taste