You might need to buy:
- bay leaf
- ground red pepper
- extravirgin olive oil
- salt
- chopped fresh parsley
- lemon wedges
Haven’t tried as yet…but it looks good and sounds great.
You might need to buy:
- Dijon/Mayonnaise blend
Great for Po Boys!
FOR JUST THE TWO OF US, I HALFED ALL THE INGREDIENTS.
You might need to buy:
- Hellmans
- Tony Cachereys Creole seasoning
- garlic cloves minced or pressed in a garlic squisher thingie
- Creole or Dijon mustard
- Worcestershire sauce
- paprika
- hot sauce
- fresh lemon juice
Haven’t tried
You might need to buy:
- Old Bay Seasoning
- each salt and black pepper
- chopped lobster
- snipped chives
- cut open rolls
- each olive oil and lemon juice
- mayonnaise
Very Good!
You might need to buy:
- celery chopped fine
- red bell pepper chopped fine
- green bell pepper chopped fine
- Italian Dressing
- Helman's Mayo
- Cooked Bow-Tie Pasta
- Old Bay seasoning
- Optional...Jerk Seasoning or Tony's'; minced cilantro or parsley; lime juice
Haven’t tried
You might need to buy:
- white wine
- Tbs. olive oil
- freshly ground pepper
- salt
- Tbs. lemon juice
- Tbs. chopped Italian parsley
- red pepper flakes
This was a ton better than regular Kabobs…much less mess, less poking yourself with the wooden skewers. Lots of times I have trouble with mushrooms and pineapple splitting when I try to put on skewers…Not with this method! Oh…hubby loved it!
You might need to buy:
- shrimp peeled and deveined
- Green Bell pepper cut into about 2 inch squares
- Red or any other color Bell pepper cut into about 2 inch squares
- & 1/2 Onion cut into quarters
- mushrooms
- fresh pineapple
- -
- Marinade: I sort of eyeballed the ingredients and just mixed up something that might taste good!
- -
- And you will need a grill thing that is sort of like a square metal bowl. Mine has holes and has sides that angle up.
Easy, uses already made mayonnaise!
You might need to buy:
- Kosher Salt
- good quality Mayonnaise
- lemon juice to taste and some lemon zest
These were delish…My daughter made these for us…She got the recipe from her brother!
Recipe makes 8 each 4 Ounce Crab Cakes. AND as usual the two made slight changes to the original recipe!
You might need to buy:
- very finely chopped onion
- very finely minced celery
- -
- Crab Meat Mixture:
- eggs very well beaten
- finely chopped onion
- finely chopped celery
- minced fresh parsley
- -
- Topping:
- Old Bay Seasoning
- Tony's Cajun/Creole Seasoning.
- Old Bay Seasoning
- Dijon mustard
- real mayonnaise
- Dressing:
Haven’t tried
- This is not a soup or chowder but meant to be served over rice.
I adapted this from a Crab and Shrimp Seafood Bisque recipe I have. Not sure it will work but I am going to try!!
might have to make more of the “sauce”.
You might need to buy:
- butter
- chopped celery
- milk
- cayenne or Tony's seasoning
- tomato paste
- heavy whipping cream
- cleaned shrimp
- fresh chopped parsley thrown in either at the end or used as a garnish