An inexpensive, easy soup with lots of flavor and healthy veggies.
ready in about 40 minutes;
serves 6
You might need to buy:
- fresh or frozen cheese tortellini
- vegetable stock
- diced tomatoes
ready in about 20 minutes;
serves 6
You might need to buy:
- savory garlic Philadelphia cooking creme
- whole grain spaghetti
Store leftover pasta and topping separately for reheating.
ready in about 35 minutes;
serves 6
You might need to buy:
- cider or red wine vinegar
- black pepper
- extra virgin olive oil
- pre-made pesto
- whole grain thin spaghetti
Original recipe found at http://realwomenofphiladelphia.com/recipes/view/1066205/paula-s-baked-spaghetti-philly-style
ready in about an hour;
serves 6
You might need to buy:
- Italian blend shredded cheese
- your favorite red sauce
- ground turkey
- whole grain spaghetti
ready in about 20 minutes;
serves 4
You might need to buy:
- black pepper
- sour cream
- sliced mushrooms
- cream of mushroom soup
- egg noodles
Created through experimentation with what was in the pantry! But oh so delicious and something slightly different than the same old pasta all the time.
ready in about 30 minutes;
serves 4
You might need to buy:
- chicken breasts
- black beans
- Rotel
- plain tomato sauce
- cumin
ready in about 30 minutes;
serves 4
You might need to buy:
- garlic basil tomato pasta sauce
- baby spinach
- whole grain penne pasta
- spicy sausage links