serves 10
You might need to buy:
- lemon juice
- pure vanilla extract
- Use gluten-free biscuit mix or pie crust
You might need to buy:
- Fresh Blueberries
- whole eggs
- egg whites
- honey
- coconut oil
You might need to buy:
- DAY 1 –
- DAY 2 –
- DAY 3 –
- DAY 4 –
- DAY 5 –
- DAY 6 –
- DAY 7 –
- DAY 7 –
- DAY 8 – First thing in the morning:
- You can make the Gluten-Free BBQ Sourdough or continue to feed and build up the new starter to create even more for a bigger loaf like the Wild Yeast Bread.
serves 10
You might need to buy:
- coconut palm sugar
- GF baking powder**
serves 12
You might need to buy:
- HOMINY
- OREGANO
- GARLIC CLOVES
- DRIED CHILE PODS
- BEEF BONES
serves 6
You might need to buy:
- garlic powder
- lemon
- half and half
- garlic cloves
- butter or oil
- gluten-free flour to thicken it
- sliced mushroom
- chicken thighs
Equipment you will need: 10" skillet, 9 × 13 baking pan, cheese grater, cooking spoon.
ready in about 30 minutes;
serves 8
You might need to buy:
- Corn tortillas
- ground beef
- red Chile sauce
- grated cheddar cheese depending on how much cheese you like
You might need to buy:
- rolled oats
- large or 2 small onion/s
- 100g or about 3.5 ounces of bacon
nti-inflammatory
Antioxidant
Cancer-fighter
Pain-reducer (analgesic)
Fever-reducer (antipyretic)
Diabetes-preventer
Liver-protector (hepatoprotective)
Blood vessel-protector
Anti-stress solution
Immune-booster
You might need to buy:
- juice from one lemon
- crispy almonds or pine nuts
- packed basil
- vegetable broth – or bone broth as an alternative if serving warm
- frozen peas