Chocolate, pecans, and bourbon fill petite versions of the state’s favorite pie. CALORIES 74(32% from fat); FAT 2.8g (sat 0.7g,mono 1.1g,poly 0.7g); PROTEIN 1.1g; CHOLESTEROL 0.0mg; CALCIUM 5mg; SODIUM 83mg; FIBER 0.4g; IRON 0.5mg; CARBOHYDRATE 12.6g
- Pastry:
- sugar
- salt
- baking powder
- vegetable shortening
- ice water
- Cooking spray
- Filling:
- semisweet chocolate chips
- sugar
- light-colored corn syrup
- egg substitute
- bourbon
- all-purpose flour
- vanilla extract
- salt
- packed brown sugar
- baking powder
- ground cinnamon
- salt
- 1% low-fat milk
- canola oil
- vanilla extract
- large egg
- Streusel:
- regular oats
- brown sugar
- ground cinnamon
I don’t really measure anything, so measurements are approximate
- chili powder
- red pepper flakes
- lemon juice
- salt
- chopped fresh cilantro
- tomato juice
- juice from 4 medium limes
- salt to taste
a yummy vegetable beef soup, the tomato juice makes all the difference- i use vegetable juice. I think the name is derived from a story of all these friends making soup together. They start with a stone, and all add in one ingredient, until they have a meal they can share together. Isn’t that heartwarming???
- hamburger
- water
- beef bouillon
- tomato juice
- cheddar cheese
a recipe from a friend in college, brings back good memories every time i make it. Delicious, healthy and yummy just plain, but I dress it up with butter and all fruit jam, and it’s great. I modified it to make it healthier
- baking powder
- salt
- splenda
- sugar
- melted butter
i served this over couscous and with Asparagus- yum!
- fresh ground black pepper
- garlic powder
- adobo sauce
- lime juice
- nonstick cooking spray
- cumin
- salt
- skinless chicken breasts
- oil
- oregano
- eggs
- pepperoni
- browned sausage
- shredded mozzarella cheese
- Thyme
- Rosemary
- Mustard
- honey
- butter
- chicken
- salt
- curry powder