ready in about 380 minutes;
serves 4
You might need to buy:
- boneless
- mushrooms
- frozen vegetables
- cream-of-something soup
- chicken broth
- poultry seasoning
- refrigerated biscuits
serves 4
You might need to buy:
- catsup
- mushroom soup
- sour cream
- olive oil
- cross rib steak or beef sirloin
- Worcestshire
- Egg noodles
You might need to buy:
- tbps olive oil
- paprika powder
- rosemary leaves
- salt
- black pepper
- chicken thighs
The key to perfect coleslaw is a creamy base, a hint of sweetness, a touch of tangy vinegar, and in the case of Cajun versions, a little kick from hot sauce or cayenne pepper.
serves 8
You might need to buy:
- mayonnaise
- cider vinegar
- cayenne pepper
ready in about 40 minutes
You might need to buy:
- shortening
- brown sugar
- egg
- molasses
- flour
- baking soda
- cinnamon
- powdered ginger
- vanilla
You might need to buy:
- cinnamon stick
- coconut milk
- water
- sugar
- jasmine rice
You might need to buy:
- wheat berries
- Dressing:
- olive oil
- lemon juice
- salt
- pepper