You might need to buy:
  • For Marinade:
  • ground coriander
  • crushed red pepper flakes
  • fresh lemon juice
  • olive oil
  • For Sauce:
  • whole unpeeled garlic heads
  • olive oil
  • Salt and black pepper
  • Dijon
  • balsamic vinegar
  • heavy cream
  • parsley leaves
  • Greek yogurt
  • Salt and black pepper
You might need to buy:
  • ground lamb
  • black pepper
  • salt
You might need to buy:
  • grated fresh ginger
  • finely chopped cilantro leaves
  • ground turmeric
  • red wine vinegar
  • Greek yogurt
  • fresh bay leaves
  • fresh whole green chiles
  • naan or other flat bread
You might need to buy:
  • For Marinade:
  • ground coriander
  • ground cumin
  • ground allspice
  • ground cinnamon
  • fresh lemon juice
  • olive oil
  • medium onion
  • garlic cloves
  • For Wrap:
  • pita or flatbreads
  • shredded lettuce
  • fresh mint leaves
You might need to buy:
  • 4-inch rosemary sprigs
  • black pepper
  • balsamic vinegar
  • olive oil
  • Kosher salt
  • For Dressing:
  • Dijon
  • finely chopped fresh mint leaves
  • fresh lemon juice
  • olive oil
ready in about 50 minutes; serves 4
You might need to buy:
  • olive oil for frying
  • pancetta lardons
  • Red chilli finely sliced
  • garlic cloves peeled and finely chopped
  • red onion peeled and finely diced
  • light muscovado sugar
  • cider vinegar
  • Worcestershire sauce to taste
  • smooth tomato passata
  • Sea salt and freshly ground black pepper
ready in about an hour and 20 minutes; serves 2
You might need to buy:
  • 2x good quality pork chops
  • 25g butter
  • olive oil
  • swigs of cider
  • finely chopped parsley
ready in about an hour and 20 minutes; serves 4
You might need to buy:
  • salt
  • x 400ml can coconut milk
  • 50ml/2fl oz tamarind liquid
  • chilli powder
  • ground turmeric
  • fresh curry leaves
  • sunflower oil
  • x 225g/8oz salmon steaks
  • For the Sri Lankan curry powder
  • coriander seeds
  • cumin seed
  • fennel seeds
  • fenugreek seed
  • 2.5cm/1in piece cinnamon stick
  • green cardamom pods
  • black peppercorns
Belongs to xombi Soupe au Pistou 
ready in about an hour and 20 minutes; serves 8
You might need to buy:
  • 100g/4oz fresh or frozen peas
  • olive oil
  • salt and freshly ground black pepper
  • For the pistou
  • fat garlic cloves
  • 75g/3oz finely grated Parmesan cheese
  • 150ml/5fl oz olive oil
You might need to buy:
  • pork spareribs
  • grated fresh ginger
  • peanut oil
  • pineapple juice
  • fish sauce
  • tomato paste
  • fresh lime juice
  • honey
  • Thai sweet chili sauce