You might need to buy:
- salt
- butter
- olive oil
- ground black pepper
- Worcestershire Sauce
- oyster sauce
Cook’s Note:
I used beef flap meat and sliced them into thin pieces because I was pan-frying. For grilling, please use beef tenderloin. Cut the beef crosswise into strips after grilling, like how they are commonly served in the Japanese restaurants.
You might need to buy:
- beef flap meat
- oil for pan-frying
- .
- Marinade
- .
- soy sauce
- sake
- .
- .
- soy sauce
- sake
- sugar
- mirin
- .
- Garnishing
- .
- White sesame seeds
You might need to buy:
- Beef Shank with bone marrow
- small head of Garlic minced
- Tomato
- Sea Salt and Pepper
- Sili
family recipe
ready in about an hour and 5 minutes
You might need to buy:
- potatoes skinned and cubed
- ground beef
- tomato sauce
- chopped parsley
- worcestershire sauce
- salt
- ground black pepper
- all purpose flour
- milk
- water
family recipe, Jaedyn’s approval; freezes
ready in about an hour and 5 minutes
You might need to buy:
- tomato sauce
- ground beef
- potatoes skinned and cubed
- green beans
- all purpose flour
ready in about 45 minutes;
serves 8
You might need to buy:
- ketchup
- yellow mustard
- chopped onion
- ground beef
S Size: 3 oz steak + onions tomatoes • Points+: 4 pts
serves 6
You might need to buy:
- salt to taste
- garlic powder to taste
- cumin to taste
- olive oil
http://thepioneerwoman.com/cooking/2011/03/sour-cream-noodle-bake/
You might need to buy:
- Ground Chuck
- Tomato Sauce
- Sour Cream
- Small Curd Cottage Cheese
- Sliced Green Onions
- Grated Sharp Cheddar Cheese
http://thepioneerwoman.com/cooking/2011/03/sour-cream-noodle-bake/
You might need to buy:
- Ground Chuck
- Tomato Sauce
- Sour Cream
- Small Curd Cottage Cheese
- Sliced Green Onions
- Grated Sharp Cheddar Cheese
serves 6
You might need to buy:
- fresh ground black pepper
- sherry wine
- red wine
- minced fresh thyme leave
- bay leaf