Belongs to epcasey Fish Tacos 

Use Almond meal in place of panko to make this Gluten Free

You might need to buy:
  • large eggs
  • Nonstick vegetable cooking spray
  • taco-size corn tortillas
  • ears of corn
  • Special equipment:

8 ww+ points

ready in about 35 minutes; serves 4
You might need to buy:
  • Swordfish steaks-2 6-7 ounces each
  • For salsa:
  • large peach
  • yellow pepper
  • habanero
  • green onions
  • arugula
  • garlic clove
  • salt
  • lemon juice
  • dried oregano
  • For fish:
  • lemon juice
  • 4tsp olive oil
  • paprika
  • garlic clove
  • Salt and pepper
Belongs to epcasey Fish tacos 
You might need to buy:
  • large eggs
  • Nonstick vegetable cooking spray
  • taco-size corn tortillas
You might need to buy:
  • FOR THE BROWNED BUTTER LIME SAUCE
  • Zest of 1 lime
  • olive oil
  • honey
  • all-purpose flour
  • salmon filets
  • unsalted butter
  • honey
  • Juice of 1 lime
You might need to buy:
  • sleeve saltine crackers
  • finely diced onion
  • finely diced yellow bell pepper
  • chopped green onion
  • fried catfish filets
  • hot sauce such as tabasco
You might need to buy:
  • minced garlic
  • fresh lemon juice
  • olive oil
  • paprika
  • cumin
  • ground coriander
  • turmeric
  • cayenne pepper
  • salmon fillets
  • chopped cilantro
ready in about 35 minutes
You might need to buy:
  • smoked paprika
  • salt
  • onion powder
  • ground black pepper
  • cayenne pepper
  • dried ground thyme
  • garlic powder
serves 4
You might need to buy:
  • lemon
  • red onion
  • cherry or grape tomatoes
  • packed flat-leaf parsley
ready in about 20 minutes; serves 4
You might need to buy:
  • whole-wheat spaghetti pasta
  • extra-virgin olive oil
  • olive oil
  • chopped fresh basil leaves
  • capers
  • lemon juice
  • fresh baby spinach leaves
ready in about an hour; serves 4
You might need to buy:
  • fresh or frozen sliced okra