serves 6
You might need to buy:
- fresh blackberries
- balsamic vinegar
- sugar
- lemon juice
- minced fresh sage
ready in about 25 minutes;
serves 2
You might need to buy:
- 1/2cup dry shell pasta or short pasta of your choice
- ripe avocado
- 1/2Tbsp lime juice
- 3Tbsp mayonnaise
- 1tsp garlic paste
- salt & pepper
- chopped cilantro and/or jalapeno for garnish
ready in about 10 minutes;
serves 2
You might need to buy:
- TRISCUIT Rosemary & Olive Oil Crackers
- thin fresh pear slices
ready in about 10 minutes;
serves 2
You might need to buy:
- TRISCUIT Rosemary & Olive Oil Crackers
- thin fresh pear slices
These rolls are fluffy, light, melt in your mouth buttery, and soft. I like to start the sponge the Saturday night, make up the dough in the morning, and have them for Sunday dinner.
ready in about 960 minutes;
serves 6
You might need to buy:
- yeast
serves 2
You might need to buy:
- lemon juice
- plain yogurt
- low-fat mayonnaise
- pickle relish
- Dijon mustard
serves 2
You might need to buy:
- light mayonnaise or 1 tablespoon Miracle Whip light
- sweet pickle relish
- Dijon mustard
- diced onion
- 1⁄8 teaspoon celery seed
- raisin bread
serves 6
You might need to buy:
- -3 tablespoons fresh lemon juice
- lettuce leaf
ready in about two hours and 15 minutes
You might need to buy:
- ground beef
- garlic
- Salt to taste
- cayenne pepper
- chili powder
- Frank's Red Hot Sauce
- Water
- cornstarch