Belongs to Nandini Misi Roti 
ready in about 40 minutes; serves 3
You might need to buy:
  • wheat flour
  • cumin seeds
  • fennel seeds
  • asafoetida
  • ghee
Belongs to Nandini Oats Roti 
ready in about 30 minutes; serves 2
You might need to buy:
  • whole wheat flour
  • rolled oats
  • i/4 cup oat bran
ready in about 30 minutes; serves 2
You might need to buy:
  • rice flour
  • water
  • Salt according to taste.
ready in about 40 minutes; serves 2
You might need to buy:
  • Rice flour: 3-4 cups
  • Water: 1.5 to 2 cups
  • Salt: According to taste
  • Oil: 1 tsp for each roti
ready in about 30 minutes; serves 2
You might need to buy:
  • Sago/Sabudana/Sabbakki : 1.5 cups
  • Rice flour: 1 cup
  • Salt:According to taste
  • Other ingredients:
  • Oil: 1 tsp or more for each rotti.
  • For patting the rotti:
  • Wax paper/brown paper/aluminium foil: 1 no
ready in about 40 minutes; serves 2
You might need to buy:
  • For rotti:
  • Drumstick leaves: 1.5 cups
  • Rice flour: 1.5 cups
  • Jowar flour/Sorghum flour/Jolada hittu: 1/2 cup
  • Ragi flour/Finger millet flour: 1/2 cup
  • Corn meal/makki ka aata/mekke jolada hittu: 1/2 cup
  • Fine semolina/Cheroti rawa: a fistful
  • Flax seed powder: 1 tbsp
  • Cooked rice: a fistful
  • Grated coconut: 2 tbsp
  • Cumin seeds: 1 tsp
  • Salt: According to taste
  • Water: As needed
  • For cooking the rotti:
  • Oil: 1 tsp for each rotti
  • Wax paper/Brown paper/aluminium foil to pat the rotti.
ready in about 30 minutes; serves 2
You might need to buy:
  • jeera
  • onion finely chopped
  • grated coconut
  • nugge soppu/drumstick leaves
  • rice flour
  • salt according to taste
ready in about 30 minutes; serves 2
You might need to buy:
  • medium/fine Rawa
  • curd
  • water
  • salt
  • grated ginger
  • green chilies chopped
  • curry leaves
  • grated carrots
  • coriander leaves chopped
  • oil
ready in about 40 minutes; serves 4
You might need to buy:
  • rice flour
  • chopped onion
  • tbl spns roasted peanuts
  • tea spn sesame seeds
  • tea spn cumin seeds
  • fresh/frozen coconut
  • chopped coriander leaves
  • chopped mint leaves
  • finely chopped green chilies
  • tea spn finely chopped or grated ginger
  • curry leaves
  • Oil/ghee
  • Salt
Belongs to Nandini Ukkarisida Rotti 
ready in about 30 minutes; serves 2
You might need to buy:
  • rice flour
  • Water
  • oil
  • cumin seeds/jeera
  • salt or accordingly
  • Oil for roasting
  • All purpose flour for dusting