Belongs to Nandini Soutekai Rotti 
ready in about 30 minutes; serves 2
You might need to buy:
  • - 3/4 cup fresh/frozen grated Coconut
  • golf sized Tamarind Pulp or 1/2 tbsp Tamarind Paste
  • Dry Roast:
  • - 2 tbsp Coriander Seeds
  • Jeera/Cumin Seeds
  • Other Ingredients:
  • Little Ghee/Oil for frying
  • Special Utensils:
  • Preferably cast iron tawa or you can use non-stick tawa/griddle
  • Lid to cover tawa/griddle
  • Spatula
  • soutekai-rotti6
  • Sliced Yellow Cucumber
ready in about 30 minutes; serves 2
You might need to buy:
  • Jeera/Cumin Seeds
  • Rice Flour
  • Oil
  • Warm water for kneading
ready in about 30 minutes; serves 2
You might need to buy:
  • Boiled Rice/Brown Rice/ Kucchulakki
  • White Rice
  • - 1 cup Rice flour
  • Red Chillies
  • grated Coconut
  • inch sized Ginger
  • Curry leaves
  • medium sized Onion
  • Ghee/Oil
  • Banana leaves / Aluminium foil / Wax Paper
ready in about 30 minutes; serves 2
You might need to buy:
  • Boiled Rice/Brown Rice/ Kucchulakki
  • White Rice
  • - 1 cup Rice flour
  • Red Chillies
  • grated Coconut
  • inch sized Ginger
  • Curry leaves
  • medium sized Onion
  • Ghee/Oil
  • Banana leaves / Aluminium foil / Wax Paper
Belongs to Nandini Beetroot Rotti 
ready in about 30 minutes; serves 2
You might need to buy:
  • Ghee/Oil
  • Coriander leaves
  • medium sized Onion
  • Green Chillies
  • grated Beetroot
  • Rice flour/ Akki hudi
  • Banana leaves / Aluminium foil / Wax paper
ready in about 30 minutes; serves 2
You might need to buy:
  • Asafetida powder
  • Curry leaves
  • Coriander leaves
  • medium sized Onion
  • Green Chillies
  • Flat Bean seeds / Avarekalu
  • Rice flour/ Akki hudi
  • Curd
  • Oil
ready in about 30 minutes; serves 2
You might need to buy:
  • - 5 cups Rice flour/ Akki hudi
  • medium sized Cucumber
  • Green Chillies
  • large Onion
  • grated Coconut
  • Coriander leaves
  • Ghee/Oil
  • Banana leaves / Aluminium foil / Wax paper
ready in about 30 minutes; serves 2
You might need to buy:
  • Sago/ Sabudana / Sabbakki
  • Rice flour
  • large Potato
  • Green Chillies
  • Coriander leaves
  • Shenga Pudi / Roasted peanut powder
  • Ghee/Oil
  • Banana leaves / Aluminium foil / Wax paper
Belongs to Nandini Cabbage Rotti 
ready in about 30 minutes; serves 2
You might need to buy:
  • Coriander leaves
  • medium sized Onion
  • Curry leaves
  • Green Chillies
  • - 1/2 cup grated Coconut
  • Small piece of Ginger
  • chopped Cabbage
  • - 1.5 cups Rice flour/ Akki hudi
  • White Rice
  • Ghee/Oil
  • Banana leaves / Aluminium foil / Wax paper
Belongs to Nandini Mixed Flour Rotti 
ready in about 30 minutes; serves 2
You might need to buy:
  • Rice flour/ Akki hudi
  • Millet flour / Raagi hudi
  • Corn flour/ Jower flour / Jolada hudi
  • Wheat flour / Godhi hudi
  • - 5 Green Chillies
  • Dill leaves / Sabbasige soppu
  • large Onion
  • - 4 tsp grated Coconut
  • - 20 Coriander leaves
  • - 12 Curry leaves
  • Ghee/Oil
  • Banana leaves / Aluminium foil / Wax paper