- vegetable broth
- dried thyme
- bay leaves
- generous grating of black pepper
- red wine
- salt to taste
Eggplant Dip has a great texture with a tangy, vinegary, seasoned taste that is mellowed with the pita. I also like to smear the dip inside warm crepes for a different kind of presentation.
- capers
- freshly squeezed lemon juice
- olive oil
- dried oregano
- salt or to taste
- freshly ground black pepper
- red wine vinegar
- pitas
- chopped fresh parsley
I tried this once and now I will never eat roast turkey unless its brined.
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_8389,00.html
- For the brine:
- kosher salt
- light brown sugar
- vegetable stock
- black peppercorns
- allspice berries
- candied ginger
- iced water
- For the aromatics:
- cinnamon stick
- water
- rosemary
- sage
- Canola oil
Best ribs ever.
It takes getting used to wrapping up the ribs so that the juices don’t leak, yet there’s plenty of room to contain them.
Cooking down the glaze takes awhile, but its well worth it.
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_11125,00.html?rsrc=search
- whole slabs pork baby back ribs
- Dry Rub:
- kosher salt
- chili powder
- ground black pepper
- cayenne pepper
- jalapeno seasoning
- Old Bay Seasoning
- rubbed thyme
- onion powder
- Braising Liquid:
- white wine
- white wine vinegar
- Worcestershire sauce
- honey
I tried this once…. it was a pain to put together, but it was really yummy.
- tomato sauce
- flavored croutons
- grated Parmesan
- eggs
- chopped fresh parsley
- chopped fresh oregano
- finely chopped rosemary
- finely chopped thyme
- garlic
- Salt and pepper
Broiled tilapia recipe with butter and lemon juice and garlic.
- frozen tilapia
- ground Coriander seed
- salt & pepper
- Light soy sauce
- Sesame oil
- Cilantro
- Thai chili sauce
Amount Per Serving: Calories 405 – Calories from Fat 55
Percent Total Calories From: Fat 14%, Protein 22%, Carbohydrate 64%
Totals and Percent Daily Values (2000 calories): Fat 6g, Saturated Fat 1g, Cholesterol 36mg, Sodium 219mg, Total Carbohydrate 65g, Dietary Fiber 1g, Sugars 0g, Protein 22g, Vitamin A 777 units, Vitamin C 3 units, Calcium 0 units, Iron 2 units
Chicken can be left out for vegetarian version.
- ground red pepper
- ground cinnamon
- turmeric
- mango chutney
- low-fat mayonnaise
- curry powder
- slivered almonds
- large pasta shells
- raisins
cooked sausage can be optionally added
- olive oil
- garlic
- chili powder
- dried oregano
- ground cumin
- cayenne pepper
- black beans
- tomato sauce
- sour cream
- green onions
Mother got this recipe when she was at Weber College
- scladed milk
- cake yeast or 1 tablespoon yeast
- sugar
- flour
- shortening
- egg