a yummy vegetable beef soup, the tomato juice makes all the difference- i use vegetable juice. I think the name is derived from a story of all these friends making soup together. They start with a stone, and all add in one ingredient, until they have a meal they can share together. Isn’t that heartwarming???
- hamburger
- water
- beef bouillon
- tomato juice
- cheddar cheese
a recipe from a friend in college, brings back good memories every time i make it. Delicious, healthy and yummy just plain, but I dress it up with butter and all fruit jam, and it’s great. I modified it to make it healthier
- baking powder
- salt
- splenda
- sugar
- melted butter
i served this over couscous and with Asparagus- yum!
- fresh ground black pepper
- garlic powder
- adobo sauce
- lime juice
- nonstick cooking spray
- cumin
- salt
- skinless chicken breasts
soooooo yummy and a nice kick to it thanks to the hot italian sausage
- pepper
- onion chopped
- lasagna noodles
Great for Beef Kabobs
- Emeril Essence
- garlic
“Traditional patés are often made from high-fat meats and liver. They can be delicious and quite elegant, but less than nutritious. This vegetarian version is elegant, filled with flavor, and nutritious. Enjoy it on a special occasion or as an everyday spread with whole grain crackers.”
- large eggplant
- walnut pieces
- extra-virgin olive oil
- ground allspice
- Salt and hot pepper sauce to taste