serves 6
You might need to buy:
  • sliced celery
  • water
  • vinegar
  • hot cooked rice or hot cooked egg noodles
Belongs to rosie Beef Stew VI 
serves 8
You might need to buy:
  • cold water
  • cornstarch
  • worcestershire
  • beefy onion soup mix
  • mushrooms
  • ground black pepper
  • minced garlic
  • dried parsley
  • dried rosemary
  • cubed beef stew meat
  • vegetable oil

I also coated the beef in flour, salt & pepper before browning. I added celery and omitted the green pepper. I cooked it in the slow cooker for about 9 hours on low, adding the veggies midway through cooking time. A great traditional beef stew with a secret ingredient that gives it a five star rating.

serves 12
You might need to buy:
  • pepper
  • dried oregano
  • bay leaf
  • beef bouillon granules
  • water
  • Italian salad dressing
  • all-purpose flour
  • cold water
serves 6
You might need to buy:
  • lean ground beef
  • bulghur
  • dried oregano
  • salt
  • Freshly ground black pepper
  • crumbled feta cheese
serves 6
You might need to buy:
  • boneless beef bottom round steaks
  • quartered mushroom
  • sliced green onion
  • beef broth
  • dry red wine or 1/2 cup white wine or 1/2 cup beef broth
  • quick-cooking tapioca
  • -2 teaspoon dried Italian seasoning
  • bay leaf
  • hot cooked noodles
serves 5
You might need to buy:
  • water
  • fresh grated parmesan cheese
serves 8
You might need to buy:
  • vegetable oil
  • dry red wine
  • low sodium chicken broth
  • low sodium beef broth
  • bay leaves
  • / t. red pepper flakes
  • minced fresh parsley
serves 8
You might need to buy:
  • canola oil
  • baking cocoa
  • chili powder
  • ground cumin
  • cider vinegar
serves 8
You might need to buy:
  • beef stew meat
  • chili powder
  • ground cumin
  • hot sauce
serves 6
You might need to buy:
  • lean stewing beef
  • cooking oil
  • sliced fresh mushrooms
  • sliced green onion
  • bay leaf
  • beef broth
  • dry sherry
  • water
  • hot cooked noodles
  • chopped fresh parsley