serves 6
You might need to buy:
- minced fresh parsley
- shredded cheddar cheese
- butter or 6 tablespoons margarine
- chicken broth
ready in about 40 minutes;
serves 8
You might need to buy:
- olive oil
- ground cumin
- paprika
- cayenne pepper
ready in about an hour and 40 minutes;
serves 12
You might need to buy:
- medium baking potatoes
- vegetable oil
- shredded cheddar cheese
- milk
- chopped parsley
ready in about two hours and 15 minutes;
serves 10
You might need to buy:
- bacon
- sour cream
- cream of mushroom soup
- shredded cheddar cheese
ready in about an hour;
serves 8
You might need to buy:
- milk
- ranch dressing mix
ready in about an hour and 10 minutes;
serves 8
You might need to buy:
- red potatoes
- prepared mustard
- celery seeds
Serve with nice artisan bread
You might need to buy:
- Large White Onion
- EVOO
- Bacon
Recipes in This Episode:
BF Turkey Burgers
Grilled Steak Fries with Citrus-Thyme Aioli
Arnold Palmer Sangria
Tassa’s Turkey Cornucopia Burger with Paprika Aioli
Insalata Caprese Kabobs with Balsamic Vinegar Reduction and Eros Pista Paste
Summer “Sangrito”
serves 4
You might need to buy:
- Kosher salt and freshly ground black pepper
- honey
- smoked paprika
- finely chopped fresh thyme leaves
- finely grated orange zest
- mayonnaise
- canola oil
- finely chopped fresh thyme leaves
Make Ahead
The potatoes can be boiled a day ahead and refrigerated.
Notes
Spicy fresh chorizo, which looks a lot like Italian sausage links, is available at Whole Foods markets and many Latin American food stores.
You might need to buy:
- medium Yukon Gold potatoes
- extra-virgin olive oil
- Salt and freshly ground pepper
- large eggs
Sweet potatoes mashed and sweetened with maple syrup and butter
ready in about 45 minutes;
serves 2
You might need to buy:
- maple syrup