Made this today for Sunday Dinner. It was yummy. I had pork chops, I had seasoned wild
rice mix…MADE IT!
The rice mix stuffing with added mushrooms and onions makes enough to stuff and fill 4 pork chops with still some left to place on plate!
You might need to buy:
- -
- Stuffing-
- seasoned fast cook wild rice blend mix
- margarine
- small box fresh mushrooms
- minced fresh parsley
- -
- Glaze
- brown sugar or honey
- Dijon mustard
- olive oil
- pepper
- Garlic salt
- thick cut bone in pork chops
You might need to buy:
- See Directions...
You might need to buy:
- See Directions...
Very good served with fish, seafood, chicken or pork.
This serves 4 people. Amounts can be increased for more servings.
You might need to buy:
- frozen peas or peas & carrots
- fresh chopped parsley
- margarine
- minute rice
- water
My mom used to make this all the time with a Sunday roasted hen.
You might need to buy:
- minced fresh parsley
- butter or margarine
- chopped celery
- chopped onion
- uncooked long grain rice
Haven’t tried.
You might need to buy:
- eggs beaten
- stir-fry sauce
- sesame oil
- bag frozen precooked rice with vegetables
Haven’t tried.
This is a different way of making rice pudding…sounds much quicker and you don’t use the oven.
You might need to buy:
- milk
- rice
- sugar
- vanilla
- salt
- Raisins or berries
You might need to buy:
- small green bell pepper diced
- olive oil
- water
- long-grain white rice
- each scallions chopped
- chicken bouillon cubes
So easy…so quick.
This is actually not the “original” recipe from Chris but I tweeked the recipe and my husband loved what I did! (I added the onion and butter)
You might need to buy:
- diced onion
- butter
- Pace Thick and Chunky Salsa
- minute rice NOT COOKED
Haven’t tried.
You might need to buy:
- salt
- sugar
- eggs
- uncooked rice
- milk
- vanilla