I used small elbows instead. Serve with homemade garlic bread, or toasted pitas.

serves 6
You might need to buy:
  • olive oil
  • chopped white onion
  • elbow pasta
  • chicken broth
  • petite diced tomatoes with their juice
  • chopped parsley or dill or combination
  • Salt & Lemon Pepper
Belongs to kylerhea Quinoa Tabbouleh 

PermaLink at: http://www.purewow.com/entry_detail/recipe/6741/Tabbouleh-gets-a-makeover.htm#_is=1nxj9ggjpuf37ucc29ohkjhwy
Serve w/ Pita

serves 4
You might need to buy:
  • extra-virgin olive oil
  • quinoa
  • low-sodium or homemade vegetable stock or broth
  • finely chopped mint leaves
  • finely chopped tomatoes
  • finely chopped red bell pepper
  • Kosher salt and freshly ground black pepper
Belongs to kylerhea Pastitsio 

PermaLink at:: http://www.girlichef.com/2011/09/pastitsio-stitches-pastitchio.html

serves 10
You might need to buy:
  • Tbs. olive oil
  • Tbs. chopped parsley
  • ground beef
  • ground pork
  • bay leaf
  • ground cinnamon
  • white wine
  • ~2 Tbs. butter
  • dried mint
  • Tbs. bread crumbs
  • ---
  • butter
  • all-purpose flour
  • warm milk
  • freshly grated nutmeg

PermaLink: http://www.purewow.com/entry_detail/recipe/2828/A-veggie-rich-pasta-for-easy-weeknight-dinners.htm#_is=1nxj9ggjpuf37ucc29ohkjhwy

serves 4
You might need to buy:
  • mild extra-virgin
  • olive oil
  • white balsamic vinegar
  • black olive tapenade
  • honey
  • Salt and freshly ground black pepper
  • small grape tomatoes,
  • dried gemelli or other curly pasta
  • loosely packed cups baby spinach
  • ⅓ cup chopped toasted walnuts
serves 6
You might need to buy:
  • olive oil
  • quinoa
  • kosher salt
  • freshly ground black pepper
  • crushed red pepper flakes
  • dried dill
  • dried oregano
  • broth or water
  • SPINACH MIXTURE:
  • olive oil
  • garlic,
  • chopped
  • organic baby spinach
  • small organic lemon
  • kosher salt
  • freshly ground black pepper + more for serving
  • freshly ground nutmeg

Warm, cheesy, savory pastries? I’m in! These are perfect as appetizers or even a meal on their own. This recipe really gives the original a run for its money!

Yield: 36 pieces

Cook’s Note: If you’d rather make pillows, you can wrap them up like little square packages. Or make them more like baklava by layering the phyllo and filling in a baking pan and then cutting all the way through after baking.

You might need to buy:
  • - 3⁄4 teaspoon dried dill
Belongs to kylerhea Simple Baklava 
serves 6
You might need to buy:
  • almonds
  • walnuts
  • chopped dried apricots
  • plain bread crumbs
  • sugar
  • ground cinnamon
  • ground cloves
  • salt
  • honey
  • sheets phyllo dough
You might need to buy:
  • about 1 T kosher salt for salting cucumbers
  • Kosher salt and fresh ground black pepper to taste

Episode – The Wine Guy - Serve w/ Risotto — http://www.recipething.com/recipes/show/21465-spinach-and-lemon-risotto-and-shrimp

You might need to buy:
  • vanilla extract
  • honey
  • water
  • melted butter
  • sugar
  • ground cinnamon
  • chopped walnuts
  • extra-virgin olive oil
  • Greek yogurt

Episode The Wine Guy - Serve w/ salad made of tomatoes (2), lebanese cucumbers (2), red onion, sliced thin, kalamata olives, and popcorn cheese “croutons” . Deep fry the cheese for 2 or 3 minutes; use Kefalotiri cheese, or some hard cheese like cheddar or parmesan.
Serve w/ Baklava — http://www.recipething.com/recipes/show/21466-classic-greek-baklava

You might need to buy:
  • large leeks
  • onions
  • celery
  • carrots
  • garlic
  • Sea salt and freshly ground black pepper
  • meaty veal bones
  • Veal Stock
  • _____________________________
  • finely chopped fresh parsley
  • Sea salt and freshly ground black pepper
  • butter
  • ouzo
  • canola oil
  • Shrimp
  • Zest and juice of 1 lemon
  • Risotto
  • olive oil
  • Arborio rice
  • butter
  • grated Kefalotyri cheese
  • spinach
  • fresh thyme
  • fresh rosemary
  • large sprigs fresh flat-leaf parsley
  • water