You might need to buy:
  • Salad
  • wild rice
  • orzo
  • Ginger Dressing
  • cider vinegar
  • olive oil
  • minced fresh parsley
  • grated gingerroot
  • salt
  • Dijon mustard
  • pepper
serves 6
You might need to buy:
  • cilantro washed and chopped just before using
  • Asian sesame oil
  • coarse ground black pepper to taste
serves 4
You might need to buy:
  • finely chopped fresh cilantro
  • sea salt to taste for seasoning finished salad
  • avocados
You might need to buy:
  • whole wheat fusilli or rotini
  • cottage cheese
  • sour cream
  • salt
  • paprika
  • black pepper
  • Optional toppings:
  • breadcrumbs
  • olive oil
  • more paprika
You might need to buy:
  • olive oil
  • lemon juice
  • Salt and freshly ground black pepper
serves 4
You might need to buy:
  • Ingredients:
  • thinly sliced green cabbage
  • thinly sliced red cabbage
  • mayo
serves 8
You might need to buy:
  • freshly ground pepper
  • coarse salt
  • dried basil
  • dried oregano leaves
  • cold water
  • tarragon vinegar
  • extra virgin olive oil
serves 2
You might need to buy:
  • Ingredients:
  • diced hearts of palm
  • Kalamata olives
  • fresh ground black pepper to taste
  • Dressing Ingredients:
  • crumbled Gorgonzola Cheese
  • olive oil
  • good quality Balsamic vinegar

This is a great make-ahead dish. It can be made up to 48 hours in advance, stored in the refrigerator. At time of serving, serve on lettuce leaves.

serves 12
You might need to buy:
  • sweet grape or cherry tomatoes
  • pitted Kalamata olives
  • small pepperoncini peppers
  • Pompeian Roasted Garlic Infused Red Wine Vinegar
  • Pompeian OlivExtra Plus
  • dried pepper flakes
  • large Bibb lettuce leaves
serves 4
You might need to buy:
  • tiny capers
  • Pompeian Classic Mediterranean Olive Oil
  • Pompeian Pomegranate Infused Red Wine Vinegar
  • fresh basil leaves
  • Salt and freshly ground black pepper