serves 8
You might need to buy:
  • unflavored gelatin
  • ⅓ cup water
  • frozen whipping cream

https://www.theguardian.com/lifeandstyle/2016/nov/12/squash-pumpkin-recipes-yotam-ottolenghi-gnocchi-braised-mash-butternut-coquina-queen

You might need to buy:
  • olive oil
  • dark brown sugar
  • white miso
  • ⅛ tsp ground cinnamon
  • bay leaves
  • large garlic cloves
  • Salt
Belongs to cokerlj Beer Bratwurst 
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ready in about an hour; serves 6
You might need to buy:
  • Bratwurst
  • Beer
  • Butter
  • salt
  • pepper
  • paprika
  • Thyme
  • beef broth
Belongs to cokerlj Strawberry-Strawberry Short Cake 
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This was so simple but so amazing!

You might need to buy:
  • Sugar free Cool Whip
  • large containers frozen sweetened strawberries
You might need to buy:
  • Preheat over to 400 degrees
serves 4
You might need to buy:
  • organic cornmeal or sprouted corn flour
  • finely chopped onion
  • baking soda
  • honey
Belongs to hollyanna Pork Sausage 

added parsley in first batch—can use rosemary, raw egg white, fennel, funegreek, basil

You might need to buy:
  • brown sugar
  • ground pepper
  • salt
  • nutmeg
  • thyme
  • sage
  • minced garlic
  • ground pork
  • maple syrup
Belongs to cokerlj Lazy Lasagna 
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Quick, easy, good!

You might need to buy:
  • minced oregano leaves
  • minced basil
  • bag of frozen cheese ravioli
  • ground beef
  • minced parsley
Belongs to MattB Pot Roast in Electric Skillet - Two Ways 
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This can be done in the oven too, but love my SaladMaster Electric Skillet!
Probably work in a crock pot too…but I am not a crock pot cooker.
Also…see my recipe for Pot Roast Hash for the left overs!

You might need to buy:
  • chuck roast
  • Lipton Dry Onion-Mushroom Soup mix OR 1 small onion
  • Garlic salt
  • salt & pepper to taste
  • large potatoes
  • ribs celery OR 3 large whole stems of parsley
  • carrots
  • water as needed
  • -
  • GRAVY:
  • cornstarch
  • water
You might need to buy:
  • vegetable stock
  • cheddar or mozzarella cheese
  • pepper
  • olive oil
  • cherry tomatoes
  • soft French bread loaf
  • crushed garlic cloves
  • finely chopped parsley