Adapted from “The Sweeter Side of Amy’s Bread” by Amy Scherber and Toy Kim Dupree (Wiley, 2008)
ready in about 45 minutes
You might need to buy:
- unbleached all-purpose flour
- baking soda
- salt
- granulated sugar
- cold unsalted butter
- packed tsps freshly grated orange zest
- For the Icing:
- orange
- confectioners' sugar
- whole milk
- almond or vanilla extract
- fine salt
ready in about 500 minutes;
serves 8
You might need to buy:
- dried thyme leaves
- ground cumin
- vegetable broth
- water
- Olive oil
- salt
- black pepper
- dried bay leaves
- sour cream
- chopped cilantro
ready in about 30 minutes;
serves 4
You might need to buy:
- soy sauce
- tamarind paste + 1/4 cup boiling water OR 1/3 cup lime juice and 1/3 cup water
- frozen or fresh chopped stir-fry veggies
- rice vinegar
- sugar
- cayenne pepper
- peanut or vegetable oil
- large eggs
- cilantro and lime wedges for garnish
ready in about 40 minutes;
serves 8
You might need to buy:
- butter or margerine
- milk
- salt
- baking powder
- sugar
- sifted regular flour
- frozen unsweetened blueberries
- sugar
- lemon rind
ready in about an hour and a half
You might need to buy:
- eggs
- flour
- baking soda
- salt
- buttermilk OR
- milk and 1 Tbsp vinegar
- sugar
- margerine or butter
ready in about 35 minutes
You might need to buy:
- yellow corn meal
- flour
- sugar
- baking powder
- salt
- oil
- eggs
- milk
You might need to buy:
- – 10 rashers bacon
- 500ml cream
- s & p
- eggs
- 30g parmesan
- 750g fettuccini
- chopped parsley to serve
If celery roots are not available then 3 stalks of chopped celery can be used.
Garlic – Chop off ends but you do not need to peel the whole garlic.
ready in about two hours and 15 minutes;
serves 4
You might need to buy:
- small celery roots
- leek
- whole garlic
- Medium tomatoes
- parsley
ready in about 30 minutes;
serves 4
You might need to buy:
- tomatoes
- garlic
- Onion
- vinegar
- dill
- brown sugar
Servings for 20 would be 15 potatoes.
ready in about 35 minutes;
serves 2
You might need to buy:
- medium Potatoes