Belongs to xombi Chicken chasseur 
serves 4
You might need to buy:
  • 40grams plain flour
  • 1kg chicken
  • Base Ingredients
  • 30grams butter
  • For the Brown Chicken Stock
  • 500grams chicken bones
  • 50grams carrots
  • 50grams yellow onions
  • 500ml veal stock
  • 10grams tomato paste
  • 1clove garlic
  • bouquet garni
  • For the Sauce
  • 25grams Shallots
  • 100grams mushroom
  • 25ml cognac
  • 50ml white wine
  • chicken stock
  • butter
  • tarragon
  • parsley
  • salt
  • pepper

We have this on Christmas Eve.

serves 10
You might need to buy:
  • large eggs
  • sugar
  • butter
  • strong coffee
  • brown sugar

Oeufs Brouilles aux Champignons Sauvages

serves 4
You might need to buy:
  • mixed wild mushrooms
  • butter
  • chopped fresh parsley
  • chopped fresh chives
  • salt
  • pepper
  • eggs

Wrap any remaining dough with plastic wrap and it will keep in the fridge up to a week.

ready in about 35 minutes; serves 12
You might need to buy:
  • water
  • yeast
  • shortening
  • sugar
  • salt
  • boiling water
  • evaporated milk
  • flour
  • vegetable oil for frying
  • confectioners' sugar for dusting
You might need to buy:
  • agave nectar
  • balsamic vinegar
  • extra virgin olive oil
  • pearled barley
  • olive oil + lemon pepper for cooking
  • finely chopped basil
  • finely chopped parsley

288 calories;10 g fat ( 2 g sat , 6 g mono ); 68 mg cholesterol; 14 g carbohydrates; 0 g added sugars; 28 g protein; 2 g fiber; 641 mg sodium; 623 mg potassium.

serves 4
You might need to buy:
  • all-purpose flour
  • water
  • crumbled dried rosemary
  • reduced-sodium chicken broth
  • tomato paste
  • chopped fresh parsley
serves 4
You might need to buy:
  • fresh ground pepper
  • olive oil
  • unsalted butter
Belongs to saymyname Steak Au Poivre 
serves 4
You might need to buy:
  • unsalted beef stock
  • bay leaf
  • thyme
  • whole black peppercorn
  • coarsely crushed black peppercorns
  • coarsely crushed green peppercorn
  • vegetable oil
  • very finely minced shallots
  • cognac or 4 tablespoons brandy
  • dry white wine
  • finely chopped parsley
serves 8
You might need to buy:
  • fresh rosemary
  • fresh thyme
  • fresh ground pepper
Belongs to TommyG12 Duck a l'orange 

Duck with Orange Sauce Recipe with Duck Legs, Red Wine, Orange Juice, Honey, Butter & Stock.

ready in about 30 minutes; serves 2
You might need to buy:
  • Large Orange
  • For the Orange Sauce...
  • Feshly ground Salt & Pepper
  • Honey or Brown Sugar