serves 16
You might need to buy:
- Pastry:
- plain wholewheat flour
- salt
- baking powder
- soya oil
- water
- Filling:
- grated ginger
- ground cumin
- ground coriander
- Salt and freshly ground pepper
serves 4
You might need to buy:
- white wine vinegar
- finely minced shallot
- Dijon mustard
- kosher salt
- freshly ground black pepper
- Filippo Berio Extra Virgin Olive Oil
- mixed salad greens
- shredded cooked chicken breast
- whole wheat wraps
- French bread
- goat cheese
- Roasted red and yellow peppers
- Optional additions:
- medium tomato diced
- crumbled blue cheese
Note: This recipe can be made ahead and refrigerated for up to 2 days. To serve, remove from refrigerator and stir in 2 tablespoons warm water per portion; serve cold or reheat in microwave.
serves 4
You might need to buy:
- whole wheat spaghetti
- flank steak
- Filippo Berio Regular Olive Oil
- smooth natural peanut butter
- reduced-sodium soy sauce
- minced garlic
- minced fresh ginger
- Diced tomatoes for garnish
serves 4
You might need to buy:
- sugar
- rice wine vinegar
- whole wheat flour
- crushed cornflakes
- crumbled crisp bacon
- ⅓ cup oil
- Kosher salt and freshly ground black pepper to taste
- mixed greens
4 April 2010
PS: I also like to toss things like diced feta cheese or chopped fresh chilli through this salad. Different-coloured cherry tomatoes are really nice too.
Wine suggestion:
Italian white – a Falanghina from the south
serves 6
You might need to buy:
- • 2 teaspoons Dijon mustard
- • olive oil
- For the dressing:
- • 2 large heads of broccoli
- • 6 tablespoons extra virgin olive oil
- • 2 tablespoons white wine vinegar
- • sea salt and freshly ground black pepper
Haven’t tried yet
ready in about 30 minutes;
serves 8
You might need to buy:
- fresh asparagus
- orange juice
- olive oil
- fresh grated ginger
- Dijon mustard
- salt
- pepper
ready in about 20 minutes;
serves 4
You might need to buy:
- white wine vinegar or champagne vinegar or rice vinegar
- kosher salt plus more to taste
- canola oil
- large navel orange
- extra virigin olive oil
- Freshly ground pepper
Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.
ready in about 15 minutes;
serves 2
You might need to buy:
- balsamic vinegar
- olive oil
- carrots
- brown sugar
You might need to buy:
- finely chopped garlic
- Salt and pepper
- rice vinegar
- soy sauce
- sesame oil
- red chili flakes
- Vegetable oil
- Chopped fresh mint or cilantro leaves
ready in about an hour and 20 minutes;
serves 6
You might need to buy:
- small red potatoes
- yellow onions
- olive oil
- whole grain mustard
- kosher salt
- freshly ground black pepper
- chopped fresh flat leaf parsley